We had a feast; 46 of us did. We had a number of member guests and a few potential members. It was a big success. A special thanks go to the Griffins: Ken, Jennifer, and Brandon. They did all the shopping and cooking for the traditional “low country boil” and it was delicious. A lot goes into our club events and a lot of members help out in the process. There are those who prepare appetizers and deserts, those that tidy up the place and set up the tables and chairs before the event, and then there are those who pitch in and clean up the place after the event. Thanks also to those who pitched in.